Exquisite Restaurants in St. Moritz

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CH-7500 St. Moritz
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+41 81 832 22 10
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welcome@gracestmoritz.ch
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OUR BAR AND RESTAURANTS

We invite you on a culinary journey in our exquisite restaurants in St. Moritz, which leaves nothing to be desired. Start your journey of discovery with a Mediterranean experience that captures the flavours and aromas of the Mediterranean coasts at "THE VIEW". For meat lovers, the cool "Beefbar" offers a selection of first-class cuts cooked to perfection. Those who prefer local dishes can treat themselves to a traditional fondue in the cosy ambience of  "Stüvetta Moritz". The iconic "N/5 – THE BAR" tempts you with signature cocktails and selected comfort food, making the perfect start or end to an enjoyable evening. This varied F&B offer makes your culinary dreams come true, offering something for everyone. The best selection of teas is available in the "LIVING ROOM" during afternoon tea by the open fireplace.


Please note that not the entire offer is available at all times of the year. 

  • A blonde woman in a green dress is drinkig fron a yellow cocktail with a foam bubble
  • Elegant restaurant interior with a large chandelier, wooden slatted ceiling, curved booths, and large windows
  • Woman is looking at her Cocktail
  • Beer with pink stars on the foam presented on a white table infront of blue wall
  • A woman is enjoying a burger, pizza and fries in a hotel
  • Details of a tower plate with small cakes and pastry
  • Fresh and mediterranean dish with fruit and sea food on a plate

N/5 - THE BAR

global spirit, local pulse

Sheltered by listed Art‑Nouveau walls and furnished with statement marble, velvet and brass, N/5 – THE BAR is the glittering heart of Grace La Margna. Its elevated counters, mood‑lit alcoves and sweeping Engadin views set the stage for a new take on bar culture, where mixology meets design in effortlessly elegant surroundings.

Open every day from midday until late, the venue draws jet‑setting nomads and St. Moritz residents alike. Signature cocktails crafted from Alpine botanicals, global spirits and house‑made infusions sit beside premium wines and playful comfort‑food plates, while the easy‑going soundtrack keeps energy high without eclipsing conversation. Upscale ambience blends with airy lightness to form a hip hotspot that reinterprets and celebrates bar life — a stylish rendez‑vous whether you’re kicking off an evening or winding one down.

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  • mediterranean restaurant, THE VIEW, vegan dishes
  • A woman in a green dress is enjoying a pizza on a marble plate
  • Mediterranean gourmet dishes with white wine on a sunny table
  • Mediterranean and fresh dish with fruit and sea food on a plate
  • Two fresh napoletan pizzas with tomatoes and basil on a grey table
  • Pesto Pasta with Parmesan

THE VIEW

Mediterranean flair with a panorama

Perched above Lake St. Moritz, THE VIEW lives up to its name: a ribbon of floor‑to‑ceiling windows turns every table into a lookout, framing sunrise breakfasts and cozy dinners against the glittering Engadin. The menu celebrates the shores of the Mediterranean — from Amalfi‑lemon risotto and Sardinian bottarga crudo to stone‑baked pizza and grilled octopus — designed for sharing, lingering, and storytelling.

Whether you drop in for a lazy morning bowl, a sunset dinner, or reserve the entire space for a private feast, THE VIEW promises Mediterranean warmth and Engadin freshness in perfect focus.

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BEEFBAR

Prime Cuts, Peak Attitude

Nestled within the Belle‑Époque‑meets‑modern Grace La Margna hotel, Beefbar St. Moritz transports the cosmopolitan steak‑house spirit born in Monte Carlo to the Engadin peaks. Warm wood accents, sculptural lighting and sweeping views of Lake St. Moritz create an après‑ski buzz without losing alpine elegance. On the plate, premium Wagyu, Kobe and Black Angus cuts are prepared on high‑heat grills and joined by Beefbar’s playful “street‑food” signatures - crisp Angus‑beef tacos, Mediterranean‑style Wagyu‑kebab flatbread and globe‑trotting small plates that showcase the kitchen’s creativity beyond beef.

An eclectic cellar of Swiss Pinot Noirs and old‑world classics, paired with cocktails crafted to complement the menu, rounds out a dining experience that feels both vibrant and refined. Open throughout the winter season and available for private events, Beefbar offers a fresh, stylish alternative to traditional mountain dining - where the world’s finest cuts meet St. Moritz sophistication.

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Stüvetta Moritz

the alpine fondue salon now on Condé Nast Traveller’s 2025 Hot List 25

Tucked inside the boutique hotel Grace La Margna, Stüvetta Moritz pairs Engadin tradition with contemporary flair: hand‑hewn wood, velvet banquettes and fur throws frame postcard views of Lake St. Moritz, while the scent of melted Bergkäse drifts from copper caquelons. The menu is an ode to Swiss comfort - oozy Engadiner cheese fondue (also offered in a fermented‑cashew vegan version), rösti piled high with alpine herbs, and Zürcher Geschnetzeltes refined.

Earning a place in Condé Nast Traveller’s global top‑25 confirms what locals have whispered all winter: this is the table for anyone chasing the soul‑warming magic of the Alps. Beyond nightly service, the Stüvetta’s intimate stube can be reserved exclusively, transforming fondue parties, birthdays or corporate retreats into candle‑lit celebrations steeped in mountain charm. Stüvetta Moritz promises a slice of high‑altitude coziness worthy of its newly minted world‑class status.

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  • Elegant restaurant with cozy chairs, wooden tables and a carpet floor

LIVING ROOM

AFTERNOON TEA AND MORE

At the LIVING ROOM, Afternoon Tea with the best tea selection can be enjoyed with a view over the lake of St. Moritz or at the open fire place. 

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CIGAR LOUNGE

Smoking Pleasure

Step into our cigar lounge, where sophistication meets relaxation. Nestled by an open fireplace, the cozy ambiance invites you to unwind in style. As you savour your favorite cigar, lose yourself in the warmth of the flames and indulge in the breathtaking view that completes this haven of tranquility.