Tap into your culinary prowess with our chefs as they impart their experiences and techniques to prepare the perfect meal chosen by you.
Our cooking classes are flexible depending on what you wish to taste and experience, the size of your group, the seasonality and local produce available. Why not take a private fishing trip to catch local lobster, then once back on dry land, work hand in hand with our chefs to prepare your catch to your own taste? This is an ideal experience for the whole family as you immerse yourselves in local produce and classic New England cooking.
Duration: from 2 to 4 hours
Price: from $100 per person
Cooking experiences dependent on seasonality.
For more information and to make a booking, please contact the hotel at +1 401 846 6200 or via email at van.aubergeresorts.com