Toques d’Or Awards

Best Talented Chef 2016
Chef Spyros Agious, Executive Chef of Grace Santorini, won the special award of “Best Talented Chef of the Year” at the 2016 Toques d’Or (Golden Chef’s Cap) awards. At the same time, Grace Santorini’s restaurant was honoured in the category ‘Greek Cuisine 2016’.
 

The Toques d’Or awards are the most authoritative gastronomic awards in Greece which are granted to the best restaurants and chefs by Athinorama and Alpha Guide. Every year, the committee of tasters, a team of specialist journalists–connoisseurs, evaluates the nominated restaurants according to the strictest international standards of restaurant evaluation.

Grace Santorini
Grace Mykonos
Vanderbilt
White Barn Inn
Mayflower
Grace Cafayate
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Grace Santorini
Grace Mykonos
The Vanderbilt Grace
The Mayflower Grace
Grace White Barn Inn
Grace Cafayate
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