Don’t miss an exclusive dining experience with Executive Chef Isaac preparing a 7 course tasting menu paired with beautiful estate wines. A night so elite you’ll want to be on this guest list.
$185 per person (excludes tax and gratuity) | Reservations required and space is limited
Weekends at The Tap Room
Sit back and enjoy our special cocktails whilst enjoying David Grausman on the piano, every Friday and Saturday night from 7:30 PM to 10:30 PM.
*For reservations, please call 868.860.9466 or book online.