Looking for more mystifying dining experiences? Well, look no further! The Vanderbilt Grace has created Suite Supper Series. Upon making your reservation, clue number one is revealed. Then, allow the culinary mystery to unravel before your eyes – and more importantly, your palate - on the evening. Reservations are limited and required. Pricing for the dinner may vary for each date.
Available: October 13th, November 10th & December 8th
Now you don’t have to travel to Italy to taste the famous Black Burgundy and White Alba Truffles. These delectable truffles have found their way to New England and are now being served on our Truffle Trail. Start the trail with the White Truffle Beef Carpaccio appetizer at The Mayflower Grace in Washington, Connecticut. Then, make your way up to The White Barn Inn for an entrée featuring the Black Burgundy truffles in our Wild Mushroom Strudel. Don’t forget to leave room for dessert and finish off in Newport, Rhode Island at The Vanderbilt Grace for the chocolate and truffle pasta. Available from mid-December.
Indulge in a quintessentially English afternoon tea where you will be able to choose from a selection of finest blend teas by Tealeaves, whilst enjoying delicate finger sandwiches, warm crumpets and scones topped with fresh double cream and zingy lemon curd. Try the Grace tea blend, a sophisticated fusion of green tea, pear and lemongrass, inspired by our popular Grace cocktail.
Every Saturday and Sunday | 2 - 4pm | $18.95 per person or $29.95 per person with a refreshing cocktail.
Let us do the work whilst you relax in front of the fireplace with a glass of mulled wine as we prepare Christmas. Then, sit down and enjoy a 3-course feast with fun Christmas crackers.
1 – 9:30pm | $75 per person
Toast the midnight bells with a glass of champagne and welcome the arrival of 2016 before dancing the night away. Enjoy a five-course dinner in Muse from 6pm, which also includes admission to our festivities and piano tunes by Kristine, $175 per adult. Alternatively, relaxed à-la-carte dining will also be available in The Conservatory along with a champagne reception and jazz party from 9pm with band, Dick Lupino.